Thinking about giving The Dinner Goddess a try? Check out some feedback from current DG clients.
“The Dinner Goddess did a superb job. The piccadillo was to die for, the ginger margaritas sublime. There were 65 very happy, well-fed people.”
-- Alice Sperling
“You allow us to be socially brilliant.”
-- Wendy Bichel
“I think your concept of The Dinner Goddess is brilliant. It is a super nice service to have, as it let's people taste your food and it should also serve as an introduction to your catering service.”
-- Satisfied DG client
“(My friend) came over for dinner and the food was great, two reasonable sized salmon fillets with (grilled vegetable salad) and a lovely dessert for about US$18 (200 pesos). Very well prepared, adequate for 2 people and very tasty. You should give her a try.”
-- Rob Davis
“The salad was a big hit for me and my guest. I love that I can invite someone over without cooking! It was very good, we added a tomato and avocado, and a bottle of wine (and as you suggested, extra olive oil to the delicious dressing), and it was heaven!”
-- Adela Windsor
“We amplified the salmon salad to make for three with added avocado and sesame bread and LOTS of white wine! You were highly appreciated, we even toasted to you, and I said how the quality of the person you are makes the food-- an equally excellent cook I would not buy from, without the quality of vibes I feel in who you are. That being the most important of points, I will add that it is helpful for me that you are adding now whether a dish freezes well or not. Thanks for the who you are that spreads with your food.”
-- Satisfied DG client
“The entree was delicious and I recruited a couple of new customers for you because of its yumminess... The lemon bars were great too.”
-- Maggie Sperling
“The chicken parm was supppppper!!!! We all ate everything! Looking forward to next week.”
-- Diane Peskin
“The salmon salad was lovely, as was the dessert. My guest and I were thrilled with the quality!”
-- Satisfied DG client
